Monday, Feb 2
Breakfast
Cheesy Chicken n Biscuit 0/0/24.5 Fruit – 15 g Juice
Lunch
Fajita Chicken n Vegetables – 20 g Rice – 20 g Snow Peas – 8 g Pineapple – 15 g Cookie – 19 g
Tuesday, Feb 3
Breakfast
Pancakes – 31 g Fruit Juice
Lunch
Pork Tender – 12 g Mashed Potatoes – 20.5 g Gravy – 6.6 g Green Beans – 6 g Tropical Fruit – 21 g Dinner Roll – 14.5 g
Wednesday, Feb 4
Breakfast
Sausage on Stick – 31 g Fruit Juice
Lunch
Sloppy Joe Sandwich – 39 g Shredded Lettuce/Dill Spear – 1.1 g Sidewinders – 35 g Pears – 20 g
Thursday, Feb 5
Breakfast
Chicken Nuggets – 13 g Biscuit – 24.5 g Fruit Juice
Lunch
Taco Salad – 34 g Refried Beans – 19.6 g Salsa – 2 g Applesauce – 13 g Cinnamon Puff – 18 g
Friday, Feb 6
Breakfast
Long John – 30 g Fruit Juice
Lunch
Sausage Pizza – 38 g Garden Salad – 1.1 g Baby Carrots – 4.6 g Pineapple – 15 g
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Milk - Carb Counts:
- Chocolate - 19 grams
- 1% - 12 grams
- Skim - 12 grams
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